Soup belongs in a bread bowl. Period. Just because I am gluten free does not mean that my days of eating soup this delicious way is over! I used one package of Bob's Red Mill's Gluten Free Homemade Wonderful Bread to form four tasty, you won't believe its gluten free, bread bowls. After experimenting with their delicious thirteen bean soup mix, I found chorizo to be a great pairing for soup with a kick.
Check out my guest blog post on Bob's Red Mill's site for the recipe and more pictures of the delicious soup! http://www.bobsredmill.com/blog/2012/10/19/windy-city-cooking/ The recipe is gluten free, dairy free and packed with flavor!
Bob's Red Mill and I want you to try this recipe yourself at home! So much so that WindyCityCooking.blogspot.com is having its first ever giveaway! Three lucky winners will receive a package of the GF bread mix and the 13 bean soup mix just in time for warming up with a delicious fall soup. Leave a comment on this entry before November 5, 2012 to be entered. Let me know what your favorite bean is OR why you love to be gluten free! Good luck! And check back on November 6, 2012 for the winners!!