Merry Christmas and Happy Holidays to all!
This year, Santa is getting rice milk and Chocolate-Covered Coconut Cookies!
The coconut cookies are easily gluten and dairy free with a simple butter substitution (we used Crystal Farms again) and gfdf semi-sweet chocolate chips! These taste just like a Mounds Bar and are quite delicious! Check out the Rachel Ray recipe to make your own delicious cookies. Kudos to my mom for finding this recipe and making them for me for Christmas! It is so nice to have a chocolate dessert in the house!
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